Ice-Cream Parlour – Notting Hill
0 Sq Ft
- Estimated Turnover £150k (year 1)
- Rent £65k P/A
- Rates £21k P/A
- Prime Location
- Strong & Ever-growing Social Media Presence
- World Class product
- 'Top 10' Central London 'Tourist Hotspot' Destination
Property SummaryThis is truly a business like no other, and from their Instagram page you can see that the business have achieved both fame and following throughout the world. The current owners spent 2 ½ years to research and develop the unique concept of completely natural ingredient based luxury ice-cream, with no artificial colours, flavours or preservatives. To say that the visual presentation of their ice-creams is incredible would be an understatement, and the taste and flavours equally so.
With an average ice-cream costing £5 (with prices up to £9), and ingredient and material costs less than 90p, this is an amazingly profitable luxury food concept. Even during the Winter months, retail sales are between £1,500 to £2,000 per week, whereas during the Spring and Summertime, sales climb to an incredible £3,500 to £4,000 per week. Considering the business was only opened in June last year, there is still potential for real business growth. Unfortunately, the owner is looking to sell on health grounds.